The delightfully presented restaurant is open throughout the week, although you are invited to eat anywhere in the pub or outside in the courtyard garden during the summer. Simply order your food and drinks, then sit back, relax and enjoy your meal. Children's portions are available. And don't forget to look at our range of Daily Specials.
Sample menu
Lighter dishes
************
Soup of the day – served with fresh crusty bread £3.95
Traditional ploughman’s – hand carved ham, a selection of cheeses; cheddar, brie and stilton, served with brown bread, apple, celery, pickle and sweet pickled onions (V) £6.95
Ciabattas
(all served with a salad garnish and chunky chips) £6.95
Steak and caramelised onion, grain mustand and mayonnaise
Brie, bacon and cranberry
Tuna sweet chilli cressing and cucumber relish
Goats cheese and tomato chutney (V)
Sausage and onion with Dijon mustand
Prawn and crayfish with rocket
Wraps
(soft white tortillas, all served with a salad garnish
and chunky chips £6.95
Prawn and crayfish
Mediterranean vegetables and feta (V)
Crispy duck with hoi sin sauce, cucumber and spring onion
Salads
Poached salmon and rocket £8.95
Tomato, mozzarella and a balsamic dressing (V) £5.95
Classic chicken Caesar £7.95
Greek salad with feta cheese, olives and a balsamic dressing £5.95
Dishes of distinction
*****************
Steak and kidney pie
served with caramelised red onion mash £10.95
Scampi and chips
served with a salad garnish and tartare sauce £9.95
Large cod fillet
served with chips, mushy peas and tartar sauce £9.95
Beef lasagne with garlic bread
served with an olive, feta and tomato salad and a balsamic dressing £9.95
Vegetable lasagne with garlic bread
served with an olive, feta and tomato salad and a balsamic dressing (V) £8.95
Caramelised red onion and goats cheese tarte
with a rocket salad and parmesan shavings (V) £9.95
8oz Steak burger with chunky chips
tomato chutney and pickles (cheese optional) £9.95
Steaks
******
(all served with onion rings, mushroom, tomato and chunky chips)
Sirloin 10oz £12.95
Fillet 8oz £16.95
T bone 16oz £15.95
Our selction of freshly made steak sauces £2.00
Garlic and herb
Diane
Au Paivre
Side dishes
*********
Our selection of sides to compliment any dish
Bowl of marinated olives and feta (V) £2.50
Bread and balsamic (V) £2.50
Garlic bread (V) £2.50
Garden salad (V) £2.50
Greek salad (V) £3.50
Onion rings (V) £2.50
Chunky chips £2.50
Delicious home-made desserts
**************************
Cheesecake of the week
£4.95
Rum soaked strawberries and raspberries
with vanilla ice cream, chantilly creme and chocolate shavings
£4.95
Plumb and eton mess
£4.95
Fresh fruit cocktail
£4.95
Bitter sweet chocolate fondant with
shortbread and carmel ice cream
£4.95
Selection of ice cream,
fruit coulis and tuille biscuits
£4.95
Sorbet of the week
£3.95
Cheese and biscuits
with a spiced fruit chutney
£5.25
Don’t forget to look at our
specials board, sample selection includes
***********************************
Sicilian chicken
Stuffed mushrooms
Sun-blushed tomatoes, asparagus risotto
Local pork sausages
served with mash, gravy and green beans
Sunday menu
***********
1 course £9.95
2 courses £13.95
3 courses £16.95
Starters
*******
Classic prawn and crayfish cocktail with rocket
Homemade soup of the day with hot ciabatta
Creamy goats cheese crostini with olive tapenade and pesto dressing
Pate of the day with a spiced fruit chutney and brioche toast
Classic greek salad with feta cheese and marinated olives
Mains
*****
Roast sirloin of beef or lamb
with giant homemade Yorkshire pudding,
roast potatoes, seasonal vegetables and a red wine gravy
The White Hart’s homemade 8oz steak burger
with hand cut chunky chips and pickles
Caramelised red onion and creamy goats cheese tarte
with rocket salad and parmesan shavings (V)
Classic ploughmans supper
served with hand carved ham, pickles, hot ciabatta and
a selection of cheeses and salad
Breaded scampi with hand cut chunky chips
and a tartare sauce
Beef lasagne or Mediterranean vegetable lasagne
with a feta and olive salad and garlic ciabatta
Large beer-battered cod fillet
with hand cut chunky chips and a tartare sauce
White Hart Grills
**************
Prime 8oz Fillet steak
with hand cut chunky chips, mushroom and tomato £16.95
Prime 16oz t-bone steak
with hand-cut chunky chips, mushroom and tomato £14.95
10oz sirloin steak
with hand-cut chunky chips, mushroom and tomato £14.95
For reservations and bookings, please call: 01223 880264